COCOA
KAKAO

Stimulant, appetizer, diuretic and roborant. It is good for nephritis and expelling the poison in the body system. Lowers the stress, increases the prurience, strenghtens the bones. Overuse may cause the rise of tremor of the heart.           

Category : SPICES | ZAČINI

Also Called         : Indian Almond, Cacao, Cocoa, Theobroma cacao

Information      : Its leaves are skinny. Blossoms in every season. In its' fruits there are seeds alike chestnut, those seeds contain alkaloids named"Teobromine". This element is stimulant. Cocoa oil(Oleum Cacao) is obtained from seeds used in Pharmacy and cosmetic industry.  The remaining Cocoa Powder after obtaining the cocoa oil is used in Chocolate production.

Medical Usage  : Stimulant, appetizer, diuretic and roborant. It is good for nephritis and expelling the poison in the body system. Lowers the stress, increases the prurience, strenghtens the bones. Overuse may cause the rise of tremor of the heart.